Who Says Vegetables Have To Be Boring? Eat your veggies - especially your lettuce. But don't confine yourself to iceberg lettuce or salads! Darker greens have about the same number…
Recipe: sautauthig Sautauthig (Cornmeal Blueberry Mush) A favorite dish of the Native Americans during colonial times was Sautauthig (pronounced sawí-taw-teeg), a simple pudding made with dried, crushed blueberries, dried, cracked…
Recipe: Oven Fried Chicken Oven Fried Chicken 1 1/4 cups corn flake crumbs 1/4 cup all-purpose flour 1 1/2 teaspoons salt 1/4 teaspoon paprika 1/4 teaspoon black pepper Pinch of…
Recipe: churros Churros Recipe courtesy Alex Garcia 5 cups water 8 ounces butter 2 teaspoons salt 1/2 cup granulated sugar 1/2 cup corn oil 2 teaspoons vanilla extract 1 teaspoon…
Recipe: backyard shrimp fest Backyard Shrimp Fest 1/2 cup Old Bay seasoning 2 tablespoons salt 4 quarts water 1 (12 ounce) can beer, optional 8 medium red potatoes, cut in…
Recipe: spaghetti gravy Spaghetti Gravy This gravy cannot be overcooked; the longer it simmers the better the flavor. Use this gravy on spaghetti, lasagna or any recipe calling for Italian…
Recipe: Lizzies Lizzies 1 1/2 cups raisins 1/4 cup bourbon or orange juice 3/4 cup flour 3/4 teaspoon baking soda 3/4 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 teaspoon ground cloves…
